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🍴 Forever Food Truck Ownership Course

Learn How to Launch and Run a Profitable Food Truck

 

From concept to grand opening, this program gives you the tools, strategies, and hands-on knowledge to start and sustain your food truck business.

👉 Seats are limited. Register now—next intake won’t open until next year!

🌟 Highlights

  • Hands-On Training: Learn by doing, not just theory.

  • Step-by-Step Startup Guide: Licensing, permits, equipment, and setup.

  • Financial Planning: Budgeting, pricing, and profit margins.

  • Marketing Strategies: Social media, catering events, and brand building.

  • Operations Management: Inventory, scheduling, and staff.

  • Multi-Course Discount: Take more than one course and get 50% off each additional course.

📚 Curriculum Breakdown

12-Month Program

  • Introduction to the Food Truck Industry

  • Choosing Your Concept & Menu Development

  • Food Safety & ServSafe Certification Prep

  • Licensing, Permits, and City Requirements

  • Startup Costs & Business Planning

  • Equipment & Truck Setup Basics

  • Marketing & Launch Plan

  • Capstone Project: Business Plan for Your Food Truck

  • Advanced Culinary Operations

  • Catering & Event Contracts

  • Vendor & Supplier Negotiations

  • Scaling from One Truck to a Fleet

  • Branding, Merchandising, and Customer Loyalty

  • Advanced Financial Planning & Taxes

  • Capstone: Full-Scale Food Truck Launch Simulation

⏰ Schedule

📍 In-Person, San Antonio TX
🗓️ Saturdays, 9:00 AM – 12:00 PM

Other courses also available:

  • Python Developer — Mondays, 6–10 PM

  • AI Business Accelerator — Tuesdays, 6–10 PM

  • Audio/Video Engineering — Saturdays, 12:30 PM – 3:00 PM

💲 Tuition​

  • Take multiple courses? Get 50% off each additional course.

❓ FAQs

Q: Do I need a food background?
A: No! We teach from scratch. Culinary experience is helpful but not required.

Q: Will I get ServSafe certified?
A: Yes, the course prepares you for certification.

Q: Can I start my truck before finishing?
A: Absolutely! Many students launch mid-program with coaching support.

Q: What equipment do I need now?
A: Just a laptop (8 GB RAM) and a dream. The program will guide you through everything else.

✅ REGISTER

Ready to take your food dreams to the streets? Secure your seat today.

Food Truck flyer
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